Last edited by Daira
Sunday, October 18, 2020 | History

8 edition of History of Hereford cattle found in the catalog.

History of Hereford cattle

by Macdonald, James

  • 117 Want to read
  • 3 Currently reading

Published by Vinton in London .
Written in English

    Subjects:
  • Hereford cattle

  • Edition Notes

    Statementby James Macdonald and James Sinclair
    ContributionsSinclair, James, 1853-1915
    The Physical Object
    Paginationxvi, 501 p.
    Number of Pages501
    ID Numbers
    Open LibraryOL16321524M
    LC Control Number10000199

      Buy History of Hereford Cattle by MacDonald, James, Sinclair, James (ISBN: ) from Amazon's Book Store. Everyday low Author: James MacDonald, James Sinclair. This is extracted out of Theo Oosthuizen's book "Hereford" - part of the Cattle International Series Economy of production and the quality of meat produced are the key factors to a successful future for our National and International Beef Industry and these attributes, combined with the Breed's thriftiness, hardiness, ease of calving and docility, are readily available in the Hereford.

    The American Hereford Association is second-largest U.S. beef breed associations with more than 7, active adult and junior members. The American Hereford Association is a .   Search the history of over billion web pages on the Internet. History of Hereford cattle Item Preview remove-circle HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.).

    History of Hereford Cattle: proven conclusively the oldest of improved breeds. pp., frontispiece, illustrations, color plates, portraits, facsims. VG/no DJ; publisher's navy cloth boards with debossed border flourishes and engraved gilt Rating: % positive.   Written, directed, and edited by Justin Neiswander. Upon inspection of "The Herd Book Of Hereford Cattle, Vol. 99", no notice of copyright was found. Therefore, no .


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History of Hereford cattle by Macdonald, James Download PDF EPUB FB2

The Hereford Cattle Society was founded under the patronage of Queen Victoria in The Herd Book was opened in and since has been closed to any animal whose sire and dam had not previously been recorded, so for over years, the purity of the breed has remained intact.

This special re-print edition of McDonald and Sinclair's “History of the Hereford Cattle” is considered one of the most important works ever published on this famous breed of Beef Cattle.

First published inthis important work on beef cattle, has not seen the light of day since its early publication.5/5(2). American Hereford Cattle Breeders Association is organized (name later changes to American Hereford Association [AHA]).

The AHA is the first beef breed association to own its own headquarters; permanent residence is established at West 11th St., Kansas City, Mo. Online shopping from a great selection at Books Store. Know Your Cows (Old Pond Books) 44 Breeds from Aberdeen Angus to Wagyu, with Essential Facts on History, Country of Origin, Physical Characteristics, and More, plus Full-Page Photos of Each Breed.

First published in'The History of Hereford cattle' is an antique treatise on the famous breed of Beef Cattle. This well-illustrated and comprehensive work is regarded as a highly significant book of its kind, and provides detailed insights into the practice and origins of keeping and selling Hereford cattle in the late 19th century.1/5(1).

History of Hereford cattle book of Hereford Cattle by E Heath-Agnew and a great selection of related books, art and collectibles available now at   History of Hereford cattle: proven conclusively the oldest of improved breeds Item Preview Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and Pages: Mr.

Thomas Duckham of Holmer published "Eyton's Herd Book of Hereford Cattle" fromrevising Eyton's first 2 volumes () as volumes of his series. Inthe Hereford Herd Book Society was founded and continued the publication of the herd book.

First published in'The History of Hereford cattle' is an antique treatise on the famous breed of Beef Cattle. This well-illustrated and comprehensive work is regarded as a highly significant book of its kind, and provides detailed insights into the practice and origins of keeping and selling Hereford cattle in the late 19th : Hereford Breed History Until the 18th century, the cattle of the Herefordshire area were similar to other cattle of southern England, being wholly red with a white switch, similar to the modern North Devon and Sussex breeds.

Additional Physical Format: Online version: Macdonald, James, History of Hereford cattle. London, Vinton, (OCoLC) Document Type. History of Hereford Cattle | First published in'The History of Hereford cattle' is an antique treatise on the famous breed of Beef Cattle.

This well-illustrated and comprehensive work is regarded as a highly significant book of its kind, and provides detailed insights into the practice and origins of keeping and selling Hereford cattle in the late 19th century.

HEREFORD success of the Hereford cattle breed in Texas was instrumental in the disappearance of longhorn cattle as a major range breed. Herefords also proved better adapted to the conditions of the open range than were shorthorn cattle, and eventually replaced that breed, also, as the dominant cattle breed in rd cattle probably originated from wild.

The Hereford Cattle Society (formerly the Hereford Herd Book Society, also known as the Hereford Breed Society) is the British breeding authority on Hereford Cattle, and the originator of the breed's herd d in as the Hereford Herd Book Society (under the patronage of Queen Victoria), the Herd Book for the breed was open between andsince.

History of Hereford Cattle, Proven Conclusively the Oldest of Improved Breeds Agricultural American animals appear awarded beef better blood Board Book bred breed breed of cattle breeders brought bull calf called calves champion Chicago committee considered cross England equal exhibited exhibitors experience face fact fair farm farmers Fat.

Genre/Form: History: Additional Physical Format: Online version: Heath-Agnew, E. History of Hereford cattle. London: Duckworth, (OCoLC) Early Hereford History in America.

More Early American Hereford History. Sotham's History of the Herefords. Early Cattle in Kentucky - The "Seventeens. Revival of Hereford Interest in America. An Incident of an Early Chicago Fat Stock Show. Opposition Encountered by Hereford Exhibitors, Impartial Judges NeededSeller Rating: % positive.

Hereford, popular breed of beef cattle, the product of generations of breeding work on the part of landed proprietors and tenant farmers in the county of Herefordshire (now in Hereford and Worcester county), rdshire was noted for its luxuriant grasses, and in that district for many generations the Hereford was bred for beef and draft purposes.

History and Hand Book of Hereford Cattle and Hereford Bull Index; third edition by Hazelton, Jno. and a great selection of related books, art and collectibles available now at First published in‘The History of Hereford cattle’ is an antique treatise on the famous breed of Beef Cattle.

This well-illustrated and comprehensive work is regarded as a highly significant book of its kind, and provides detailed insights into the practice and origins of keeping and selling Hereford cattle in the late 19th : Read Books Ltd. History of Hereford Cattle.

James Macdonald, James Sinclair. Vinton, Limited, - Hereford cattle - pages. 0 Reviews. Preview this book.The Biodiversity Heritage Library works collaboratively to make biodiversity literature openly available to the world as part of a global biodiversity Edition: Rev.

Ed., by James Sinclair.Title. History of Hereford cattle: proven conclusively the oldest of improved breeds / By. Miller, T. L. (Timothy Lathrop), Sotham, Wm. H.